Comments on: Muslie PanCrepes http://lickyourownbowl.wordpress.com/2007/09/12/muslie-pancrepes/ The food I make, the food I find, the bowls I lick Thu, 29 Oct 2009 19:21:16 +0000 http://wordpress.com/ hourly 1 By: Sophie http://lickyourownbowl.wordpress.com/2007/09/12/muslie-pancrepes/#comment-217 Sophie Thu, 13 Sep 2007 18:14:24 +0000 http://lickyourownbowl.wordpress.com/2007/09/12/muslie-pancrepes/#comment-217 This looks really tasty Robyn. I like all the different grains in the batter but I'm particularly tempted by the idea of putting some ground almonds in there! This looks really tasty Robyn. I like all the different grains in the batter but I’m particularly tempted by the idea of putting some ground almonds in there!

]]> By: Bea at La Tartine Gourmande http://lickyourownbowl.wordpress.com/2007/09/12/muslie-pancrepes/#comment-216 Bea at La Tartine Gourmande Thu, 13 Sep 2007 13:07:01 +0000 http://lickyourownbowl.wordpress.com/2007/09/12/muslie-pancrepes/#comment-216 I am a lucky one to have always loved breakfast. I would sometimes even wake up and get up because I am hungry! :-) Lovely crêpes! Quinoa is a great flour, isn't it? We can forgive it that it does not hold as well. And thank you for your sweet note on my latest post. You are right. I also laugh hard when I look back at my first pics. I guess it feels good that there is always more to learn, and I am truly enjoying it! I am a lucky one to have always loved breakfast. I would sometimes even wake up and get up because I am hungry! :-)

Lovely crêpes! Quinoa is a great flour, isn’t it? We can forgive it that it does not hold as well.

And thank you for your sweet note on my latest post. You are right. I also laugh hard when I look back at my first pics. I guess it feels good that there is always more to learn, and I am truly enjoying it!

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